Mexican Street Corn

By Recipes Yumy - March 24, 2020

Ingredients

1/2 cup mayo

1/3 cup sour cream

Juice of a lime

1 teaspoon Ancho Chili powder

1/2 teaspoon Cumin

1/2 cup Cotija

Pinch of sea salt

Pinch of fresh cracked pepper

Directions

In a bowl combine mayo, sour cream, ancho chili powder, cumin, salt, pepper and lime juice

Once you cook your corn, brush on the sauce and sprinkle with cotija cheese, garnish with dried parsley and ancho chili powder

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