HOLIDAY PECAN CARAMEL CAKE

By Recipes Yumy - March 18, 2020

Ingredients:

Dip

8 ounces Cream Cheese – softened

1 Cup Marshmallow Creme

1/2 Cup Powdered Sugar

2 Tablespoons Dulche de Leche

Topping

1/2 Cup Chopped Pecans

2 Tablespoons Dulche de Leche

1/2 teaspoon Milk

Maldon Salt Flakes

Directions:

Dip

Mix cream cheese, marshmallow creme, powdered sugar and dulce de Leche until fully combined. Transfer to a serving bowl.

Topping

Top dip with chopped pecans.

In a microwave-safe bowl; microwave dulce de leche 10-15 seconds. Stir in milk. Drizzle over dip and pecans.

Sprinkle with salt flakes.

Serve with apples and cookies.

Notes

Makes approximately 2 cups

ENJOY!

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